Cane and Sugar Industry

Inspiring sustainable cane and sugar industries through pioneering training solutions.

Cane Sugar Manufacture / Fabrication du sucre de canne - 168 hours
Sugar Cane Agronomy / Agronomie de la canne à sucre - 171 hours
Overview of Sugar Cane Agronomy - 24 hours
Overview of Cane sugar manufacture-Principes et pratiques de la fabrication du sucre de canne - 24 hours
Good practices in Sugar Cane Agronomy - 30 hours
Centrifugals and sugar conditioning - 9 hours
Advanced Evaporation Systems in the Sugar Cane Industry: Optimization, Performance and Maintenance - 14 hours
Pan Boiling, Crystallization and Exhaustibility - 21 hours
Juice heating, clarification and filtration - 21 hours
Sugar quality - 9 hours

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